Sample Menu


Here at Your Private Chefs we are always exploring new dishes, and creating tasteful moments. Our menus are creating with local British ingredients and change regularly depending on whats in season. 
We can cater for any dietary requirements, please just let us know beforehand. Please see a sample below for our 5 & 7 course tasting menus.
 Please note this is a sample menu, if you would like to discuss a personalised menu please contact us. 

 

Tasting menu

Snacks
Beef brisket bon bon - chive aioli
Rye crisp - truffle emulsion
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Starter course
Slow cooked hens egg - sweetcorn cream - pancetta crumb - toasted brioche
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Fish course 
18hr Cured salmon - tomato - ricotta - dill
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Meat course
Sous vide duck breast - carrot puree - puff pastry tuile - shallot ketchup
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Pre-dessert
Rosemary tartlet - grapefruit sorbet
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Dessert
Pistachio and white chocolate entrement - strawberry cream - compressed strawberries - pistachio praline
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Petit fours
Selection of petit fours
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5 Course tasting menu - £60pp                          7 Course tasting menu - £75pp
Paired wines- £30pp                                               Paired wines- £40pp